Beef Bourguignon

£8.99£17.95

Slow-cooked top rump steak, smoked bacon, mushrooms and caramelised baby onions with plenty of Merlot wine. British top rump beef, aged for at least 21 days, is braised for almost four hours, and about a glass of Merlot in every portion

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Description

Slow-cooked top rump steak, smoked bacon, mushrooms and caramelised baby onions with plenty of Merlot wine. British top rump beef, aged for at least 21 days, is braised for almost four hours, and about a glass of Merlot in every portion

Additional information

Size

540g(Serves 2), 1080g (Serves 4)

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