Prime rump beef cooked slowly with chestnut mushrooms and a rich, brandy sauce.
Slow Cooked Rump Beef (540g)
£8.99
Description
Prime rump beef cooked slowly with chestnut mushrooms and a rich, brandy sauce.
- This has been on the COOK menu for a while. Originally it was called Beef Diane but fashions change, so the name did, too. Whatever you call it, this is a really luxurious dish
- The brandy is added into the sauce at the last minute so you can really taste it
- The beef is really slow-cooked: braised for up to four hours until it’s deliciously tender
