This is one of my favourite salads and feels like you’re eating a meal especially if you serve with some flatbreads or lamb kebabs/grilled halloumi kebabs! Firstly I make the dressing and place in a large salad bowl: 3 tablespoons of Aspall Red Wine Vinegar 6 tablespoons of quality single [...]
Strawberry season has arrived on the farm which has inspired Heather to share her recipe for fruity choux puffs. They're almost like a profiterole with a crunchy biscuit top and filling of your choice. We of course recommend filling them with fresh strawberries you have picked yourself from our Strawberry [...]
At Farmer Copleys, we’re passionate about celebrating the people behind the produce. That’s why we’re launching our brand new Meet the Makers series—giving you a behind the scenes look at the producers we’re proud to call our Farm Shop Heroes. In our very first episode, we’re visiting Breckenholme, the family [...]
We're always on the lookout for amazing local produce to bring to The Farm Shop so we're thrilled to welcome Luke's Bakery to the shelves! Known for his exceptional sourdough and Yorkshire roots, Luke is now delivering his handcrafted loaves to us twice a week - every Wednesday and Friday [...]
VALUATION EVENT: PONTEFRACT27th February 202511am-3pm at Farmer Copleys, Pontefract WF7 5AF (by appointment) We’re trying something a little different this February up in The Hayloft and we’re excited to welcome along Tennants Auctioneers for a Valuation Day on Thursday 27th February from 11am. Now’s the time to dig out those [...]
