Order your delicious food for Christmas 2024!
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Proper Homemade Gravy made right here at Farmer Copleys by our chefs.
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As red and rosy as a cherub’s cheeks, this bright, fruity sauce is jollity in a pot. Made with whole cranberries, it’s got a tingling tartness that cuts through rich meats like pork and goose, and also works well with gooey cheeses.
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Our bakers magnificent mince pies. Perfect with a nice cup of tea or a festive latte.
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Gordon’s gorgeous gourmet gluten free bread sauce mix is a revelation to all who try it. A quintessentially British classic accompaniment to roast chicken and turkey dishes for your Sunday lunch or Christmas dinner.
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Tracklements make this sharp, tangy sauce with English bramley apples, a pinch of cinnamon and nutmeg. As good as the best homemade, it’s very good indeed, especially with roast pork and salty crackling, and even vanilla ice cream.
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This was the first onion marmalade ever made in the United Kingdom, and it's a very remarkable one indeed, using great British ingredients. Perfect with pâtés, terrines, cheeses and sausages and it's even better when melted over a smoky sausage.
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Sometimes the simplest things are the most superlative, like this rich, tangy chutney, bursting with the ripest Mediterranean tomatoes, balanced with sweet onions and fiery chillies for a tongue-tingling heat.
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Made and matured right here at Farmer Copleys. A perfect treat for after a nap after your Christmas Day dinner...
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Homemade Stuffing Balls available in Sage & Onion, Cranberry & Rosemary or Chestnut.
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Light and fluffy. It isn't Christmas dinner without these. From Mash Direct.
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A puff pastry parcel with prime salmon fillet, in creamy buttery sauce with fresh dill. A real winner!
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Salmon & King Prawn in a Thermidor Sauce, wrapped in puff pastry and finished with a slice of lemon & parsley. 2 x 220g
